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Jul132008

Tell Us how you used Babunya's Gourmet Spice

Thank you for purchasing Babunya's Gourmet Spice.  We think Babunya's Gourmet Spice is great on so many foods, but we are always amazed how people find new ways of using it.  Tell us how you used Babunya's Gourmet Spice.

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Reader Comments (32)

I love the spice! Its REALLY good and i think it can go with almost anything.

BTW: I tried that recipe too and I love it!

July 18, 2008 | Unregistered CommenterConrad and Steve

I am fortunate to be one of Baba's grandchildren; my uncle Tommy recently sent me a sample of the seasoning and I've been using it each time I cook; I used it on some steaks this passed weekend and it brought back such great memories of my childhood (just like Baba's churrasco). I'm glad others will have a chance to taste her wonderful spice. Thank you Tommy.

July 28, 2008 | Unregistered CommenterRoger

My family & I love Babunya's Gourmet Spice. The kids always ask my wife to use it when she makes them chicken soup.
We have used it a lot and highly recommend it. Thanks for making a GREAT spice.

August 3, 2008 | Unregistered CommenterRoman

I love Babunya's spice. It is especially good on shrimp and pasta with fresh grated parmesian cheese. Also I love it in my omelets with bacon, onion, mushrooms and tomatos. Thanks for a great spice blend.

August 11, 2008 | Unregistered CommenterKaren

We were given this spice as a gift. We love it. While I do not have a recipe, I do have a story. We decided to try it first on pork tenderloin. Since there were two in the package we marinated one in another sauce and used Babunyas on the other. We were pleasantly surprised by the Babunyas tenderloin. This spice does not overpower the meat, it enhanced the flavor. The only leftover we had that night was the other tenderloin. Everyboby devoured the babunyas tenderloin. The next night we tried it on our eggplant. Just as delicious. We can't wait to use it next.

August 27, 2008 | Unregistered Commentermixmaster75

Here is a very simple meal I made with 2 vegetables; corn and tomato. First I steamed about a dozen ears of sweet corn. Next, I cut the kernels from the cob and placed all the corn in a large bowl and put enough butter to mix well with the corn. Then I put plenty of Babunya's Gourmet Spice into the mix and stir it into the buttered corn to even the spice out. The final touch is a couple of fresh tomatoes sliced and seasoned with Babunya's Gourmet Spice. We can all thank farmers for such delicious produce and Babunya for her spice.

Oliveoil0134

September 2, 2008 | Unregistered Commenteroliveoil0134

I've used Babunya's on steaks, chicken, pork chops, salmon, and even rice. It's a great spice! My wife and I love it. Babunya's everything we used it on taste great without making them all taste the same.

September 9, 2008 | Unregistered CommenterKeith

I have prepared hamburgers using Babunyas original spice. My family agrees, it was the best hamburger they have ever had.

Recipe:

1 lb. 85/15 ground hamburger
1 egg
1/4 c. oats
1 tsp. chopped garlic
3 T. grated parmesian cheese
1/4 c. ketchup

Combine ingredients. Make patties. Heat grill or skillet. Sprinkle Babunyas spice on both sides of patty. Cook until your desired doneness. Serve on buttered grilled sour dough bread. Yum! Thanks to Babunyas Gourmet Spice.

September 18, 2008 | Unregistered CommenterJuls
Well most of my recipes involve the use of a microwave, but I will tell you that this spice is amazing. Personally, I love it in my eggs. It takes simple everyday recipes and kicks them up a notch. As for my family, they're putting Babunyas in everything. That includes chicken, fish, mashed potatoes, and pretty much anything else that's edible. I'm looking forward to trying Babunyas in future recipes of my own. You've got to try this spice if you haven't already. No spice cabinet should be without it! :)
October 20, 2008 | Unregistered CommenterDan
I love to use Babunya's Gourmet Spice Original Family Recipe on my lunch salad EVERYDAY!!! It is just what a salad needs to jazz it up and not get boring. Thanks Babunya for your great combination of just the right spices!!!
October 21, 2008 | Unregistered CommenterJennifer Gallagher
Wow what an amazing spice!!! I use Babunyas on everything from brown rice to eggs as well as meats. This has become my main seasoning for all my foods. Thank you so much for marketing this product!

Our taste buds truly appreciate it :)
October 30, 2008 | Unregistered CommenterKrista-Rae Ramos
Dear Babunya Janina:

Thank you for continuing to put your receipes on the video blog. It really helps me learn to cook.

I am glad too that people put their recipes on the recipe blog like juls did. Wow, that was a good recipe.

I look forward to your other products becoming available. When will I be able to purchase them online?

Also, did I see Babunya Janina using a larger bottle of the spice than what I purchased before? Will that be on the site also?

I look forward to more recipes. By the way, my cat watched the video the whole time and liked the sizzling in the pan.

Sincerely,

Carlos Santiago
November 1, 2008 | Unregistered CommenterCarlos Santiago
Hello Babunya:

Great video on the porkchop melanese. Here is a real simple recipe for the MOM's and Mr. MOM's of the world.

Where I was raised we often had grilled cheese sandwiches and tomato soup. I still have that except after I butter the bread, I sprinkle Babunya's Gourmet Spice on top of that before grilling the sandwich. That cheese sandwich and tomato soup is the best combination.

Like I tell my kids, "try it you'll like it" and they do. But first they had Mikey try it and that's when they said "he likes it" (Mikey's my pickiest eater).

Thanks again for the Babunya's Spice and the porkchop recipe.

Oliveoil0134
November 1, 2008 | Unregistered CommenterCarlos Santiago
Hello Babunya's:

When will you be adding more video recipes to your collections?

I have heard rumors that a store in Clarks Summit (Everything Natural) is carrying your product. I think that is great.

I have moved into the Stroudsburg area recently, will you be stocking any stores locally here like Shop Rites, Weis or Giants? I hear we are now almost neighbors (20 - 30) miles anyway.

Since moving here, I have come to acquire a taste for purogies (sp?). Since this is an ethnic food of Eastern Europe, do you have a recipe in your portfolio of recipes to show us on your web?

A fan always,

Carlos Santiago
January 28, 2009 | Unregistered CommenterCarlos Santiago
I saw your big write-up in the Lifestyle section of the online version of the Scranton Times and I really learned a lot about the real efforts put forth by your family. Kudo's to everyone involved. I copied the link for others to see also.

http://www.scrantontimes.com/articles/2009/02/04/lifestyles/sc_times_trib.20090204.c.pg1.tt04spices_s3.2277984_fea1.txt

Thanks again for the hard work and for having it stocked in Clarks Summit (Everything Natural) and Scranton (Gerrity's on Keyser Ave) where I shop.

Tonight I think I will make venison on the grill with Babunya's and my special tossed Babunya's salad.

Did you ever think of putting a "Babunya's Gourmet Spice Cookbook" together with your original recipes and then a "fans" section. You could give the "fan" whose recipe that makes it into the book a certificate for your spices.

Have a good day.
February 11, 2009 | Unregistered CommenterLeRoy Snyder
Tom-

We will be ordering more today for some upcoming barbecues we are doing for the summer. Looks like I am the official spice giver...they have to order their own next time! (My sister in-laws)
April 3, 2009 | Unregistered CommenterEd Mercado
MAKES THE GREATEST TATING SALAD EVER.
April 28, 2009 | Unregistered CommenterCHET KASPRISKI
Love, love, love Babunya's spice. It goes great with everything. My favorite is sea scallops broiled with Babunya's. It just enhances the experience of eating.
May 7, 2009 | Unregistered CommenterAbby
I saw your big write-up in the online version of the Abington Journal (Clarks Summit, PA) and I keep learning a lot about the real efforts put forth by your family. Kudo's to everyone involved. I copied the link for others to see also.

http://www.timesleader.com/AbingtonJournal/community/Just_like_grandmother_used_to_make_05-06-2009.html

Thanks for the hard work because we sure do LOVE BABUNYA'S! :-)
May 8, 2009 | Unregistered CommenterLeRoy Snyder
Babunyas is great on Corn! We cooked it on the grill with a little olive oil and babunyas and everybody loved it. Now we put it on just about everything. Thank you so much for sharing it with us!
May 31, 2009 | Unregistered CommenterJosh and Megan
I love the Gourmet Spice!
Sprinkled on a London Broil as a marinade a couple hours before cooking on the grill. The flavor is amazing!
Wonderful on Chicken too! Actually it's good on just about anything!
Thanks, I'm spreading the word!

Sandi (AKA...Mouse)
www.mousefxart.com
July 25, 2009 | Unregistered CommenterSandi
Recipe:
REALLY EASY oyster stew!

1 can whole oysters
4-5 cups whole milk
1 tablespoon Babunya's Original Gourment Spice
1/2 stick butter

Directions
1. In 40oz sauce pan saute whole oysters with juice and 1/2 of the Babunya's Original Gourment Spice in butter until edges of oysters curl.
2. Add in everything else and bring just to the point of scalding stirring constantly to avoid burning.
3. serve in large bowl.

options
----------------
1/2 sauted onion (cook with oysters untill clear)
oyster crackers seasoned with butter and Babunya's Original Gourment Spice
combine 1 Tbsp. flower and 1/4 cup cold water for thickening
August 10, 2009 | Unregistered CommenterMichael Robertson
My wife and I love Babunya's gourmet spice. The recipe I came up with is to add 1 tsp. Babunya's to 12 oz. of plain whipped cream cheese. Mix thoroughly and refrigerate overnight. Makes a great spread on crackers of any kind. Also can use as a dip for pretzels or chips or vegetables.
September 10, 2009 | Unregistered CommenterJoe Santone
Where can I purchase.

You can purchase from local supermarkets in North East PA check out Locations on our website for a store near you or online through PayPal or you can call us at 877-270-1245

Thanks!
November 9, 2009 | Unregistered CommenterAnne
This spice is AMAZING. My husband was at a gun show where they had samples and he brought home a bottle of this spice. I though wow must be amazing because he never notices things like this nor can I ever get him to cook so...We now use this spice on EVERYTHING! Chicken, salmon, catfish, hamburgers, roasted potato wedges, Everything! I love seeing this site because now I have more ideas. This will definitely be on my to get gifts for xmas this year for friends and family. Will be ordering the larger bottle now since it goes so fast. Thank you Babunya! Wouldn't ever want this receipt to disappear, glad you were able to share it with us!!!
February 8, 2010 | Unregistered CommenterStacey & TJ Goettner

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